Raw Chocolate Tarts
Makes 5 tarts
Deliciously chocolaty, these treats are full of nourishing goodness
These are not your average chocolate tarts. Packed with nutrients the chia seeds pack a calcium, protein and fiber punch, the avocados and bananas bring the potassium, plus the avos’ healthy fats, and the raw cacao powder is full of antioxidants. Scrunch through the irresistible flavors while knowing you’re doing your body, mind and soul plenty of good.
A layered dessert that can be beautifully presented in cocktail or dessert glasses. The dessert includes some preparation time, but goes faster when you will have the right equipment to work with. You need a good quality high-speed blender to get the right creamy texture. You can omit the mango and orange compote with other fruits like banana, papaya, pineapple, pears, berries etc. So feel free to change and substitute ingredients and add different spices in the recipe to come up with your own variation.
Makes one pie, which can be cut into 12 to 16 pieces
A rich, dark and decadent chocolate ganache tart flavored with exotic spices, this recipe sends every chocolate lover to Shangri-La. And yet the secret behind this dessert is its choice of ingredients, which create a sweet treat that is actually very good for you.
One of the main ingredients, cacao, brings a very high nutritional value, especially when you use it in its natural state, for example like raw cacao nibs or cold processed cacao powder.